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Bell, Elissa Grade: 8 Stone Magnet Middle School, Melbourne, FL Project Title: A Comparison of the Antimicrobial Properties of Farmed Shrimp and Wild Shrimp on Gram Positive Bacteria Bermann, Benjamin Grade: 7 Falk School, Pittsburgh, PA Project Title: Onion Extract Effects on Pseudomonas Biofilms: Implications for Treatment Bhagavatula, Anika Grade: 7 Middlebrook Middle School, Wilton, CT Project Title: Banana Peels: Second Life as a Water Purifier Bhatia, Divina Grade: 7 Oakdale MIddle School, Ijamsville, MD Project Title: Analysis of Gluten Content in Various Flours and Glutens Effects on Celiac Disease Blackwell, Gage Grade: 8 Willowcreek Middle School, Lehi, UT Project Title: Tomato Grafting: Reducing the Effects of Soil Borne Pathogens on Crop Yield Boelts, Jr., John Grade: 6 Gowan Science Academy, Yuma, AZ Project Title: CO 2 = The X Factor Boyt, Jensen Grade: 7 Rio Bravo Greeley Junior High, Bakersfield, CA Project Title: Testing D3O: Impact Padding Effectiveness in Football Helmet Technology Bramblett, Kyle Grade: 8 Sculptor Charter School, Titusville, FL Project Title: Where Is the Optimal Placement of Hard Shell Clams and Eastern Oysters, Based on Salinity Levels, to Maximize Filtration of Pollutants and Improve the Water Quality of Indian River Lagoon

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