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Cherry Tomato Puree: Smooth and sweet with a juicy
The long rest before baking turns into a second rising that gives the dough a special texture and unique taste
In wintertime with milk
Certified by a Control Body authorised by the Competent Ministry - ITALY
Our passata with basil is sweet
strong provolone valpadana dop Weight:Slice (1 KG) Cherry Tomato Puree: Smooth andDescription Nutrition Information Ingredients Some encounters change the course of a lifetime, others give rise to inventions capable of transforming the world, and still, others allow the creation of priceless masterpieces. The birth of Provolone is also the result of a fortunate encounter: the one between the long tradition of stretched curd cheeses from the sunny southern Italy and the fertile and rich in milk northern Po Valley. Provolone is a
