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Altitude: 800-1100m
resulting in perfectly complex green teas
Fit: Relaxed
moist & vegan banana bread
Mouthfeel: Medium-full body
Decaf Peru - Espresso Grind:beans Altitude: 800-1100mEl Dragn is the result of 22 smallholder producers from the Buesaco region. The coffee used is mainly of the Caturro, Pink bourbon, Castilla and Colombia varieties, leading to a creamy profile with a distinctly fruity and floral aroma. The decaffeination method implemented was the Ethyl Acetate, commonly called the Ethyl Acetate (E. A.) is a volatile product with a sweet chemical scent similar to nail polish remover. The Ethanol (alcohol) that is part
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