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menthol and sage lead to a finish with real grip and freshness
"Pure perfection from this talented team
White cherries and strong
boysenberry and crème de cassis
This fine effort possesses an almost chewy texture thanks to the abundant dry extract
2005 Tenuta San Guido Sassicaia Bolgheri USA menthol and sage lead to"Dark ruby in color, showing aromas of currant, new oak and fresh herbs, with hints of spices. Full bodied, with very chewy tannins and an outstanding concentration of fruit. Needs plenty of bottle age." 94 100 Wine Spectator
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