Ibrik: The Balkan Table: 100 recipes from Bucharest to Istanbul lgbtq Digitally printed onto 350gsm white

Digitally printed onto 350gsm white card

This book is divided into three overlapping seasons

each building tells its own story in a playful

it's a necessity

A3 signed print of the Barbican Lakeside Terrace

Ibrik: The Balkan Table: 100 recipes from Bucharest to Istanbul lgbtq Digitally printed onto 350gsm whiteIbrik: The Balkan Table is a collection of 100 recipes that celebrate the rich culinary tradition of the Balkans. From Ecaterina Paraschiv Poirson, owner of Ibrik Kitchen in Paris, France, this cookbook draws from her Romanian and Greek heritage, offering a selection of delicious recipes that pay homage to her homeland. In Ibrik: The Balkan Table, Ecaterina revisits traditional dishes such as eggplant caviar, stuffed peppers, shwarma and kofta