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or creamy mushroom risotto to bring out its full character
Bright and fresh in style
cassis and subtle toasted almond
it’s crisp
Wonderfully poised for a graceful development
Isolde Barossa Cabernet Sauvignon 2022 Barossa Valley | Eden Valley or creamy mushroom risotto toGI: Angaston (Eden Valley) and Ebenezer (Barossa Valley). Colour: dark scarlet red with black edge. Aroma: wonderfully ripe and fragrant nose filled with dark plum, cassis and subtle toasted almond. Palate: elegant and beautifully weighted with intense fruit flavours of plum, blackcurrant, earthy tobacco and oak spice, and with polished tannins. Oak: 20% new French for 24 months. 4 year air dried oak. Francois Frere and Taransaud Coopers tight grain.
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