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2020 Clos Mogador ‘Gratallops’, Garnacha Blend | Priorat, Spain Rum Winemaking: Native yeast fermentation in

SKU: 68285012817

4.8
EUR80.71 EUR100.71

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Description

Winemaking: Native yeast fermentation in 228L old foudre

This Ribolla Gialla is macerated on skins

a smattering of Pinot Noir and Dhroner Hä'schen - a microscopic monopole of ungrafted Riesling planted in 1900's

Vineyard Practices: Certified Organic (David + Diana Lett are American pioneers of biodiversity)

a grape that usually sees skin maceration in Slovenia and in Northern Italy's Friuli

2020 Clos Mogador ‘Gratallops’, Garnacha Blend | Priorat, Spain Rum Winemaking: Native yeast fermentation in

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