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allowing for the creation of visually appealing pastry creations
providing a wholesome and pure option for your culinary creations
A quantity of 4 liters indicates a significant supply
Its emulsified character promotes uniformity in mixes and contributes to the light and fluffy texture of baked goods such as cakes
Additionally
EUROPEAN CROISSANT NON HYDROGENATED MARGARINE (50144)20 kg allowing for the creation ofEuropean Croissant Non Hydrogenated Margarine (50144) in a 20 kg package is a high quality fat product designed specifically for baking, particularly for making flaky and delicious croissants. This margarine is formulated without hydrogenated oils, making it a healthier choice as it avoids trans fats. It provides excellent flavor, texture, and performance, ensuring that baked goods achieve a delightful rise and golden crust. Suitable for professional
US$ 11.00
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