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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8
After crushing the grapes and
aged in two kinds of new oak barrels for over a year
sea bass carpaccio
Thanks to the know-how of the Malartic-Lagravière teams
Medium-bodied wine with a soft
Chateau Saint Pey Saint Emilion Grand Cru 2023 red After crushing the grapes andExperience a taste of excellence with Chateau Saint Pey Saint Emilion Grand Cru. Crafted from 90% Merlot and 10% Cabernet Franc grapes, this wine boasts a complex profile with notes of blackberry, oak, and earth. Aged for 12 14 months in a combination of new barrels, old barrels, and tanks, this wine offers a dry and smooth finish. Enjoy the benefits of sandy, clay sandy, and sandy gravelly soil, an average vine age of 35 years, and a planting density
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