1182 Ancestral light and an appealing saline touch

and an appealing saline touch

now or over the next few years

low-intervention approach: harvested by hand

a region with a rich history and unique winemaking traditions

which reflects its natural and authentic production method without additives or filtering

1182 Ancestral light and an appealing saline touch1182 Ancestral is a mountain sparkling wine made from old grape varieties grown at 1182 metres above sea level. The vines are around 50 years old and grow in sandy, iron rich soil with quartz, which helps give the wine freshness and a clear mineral touch. It is made using the ancestral method: the wine is bottled before fermentation is fully finished, so the bubbles form naturally inside the bottle. After that, it spends 63 months on the lees, gaining