SCORM Compliant Package-FNSFMB412 Identify client needs and present broking options HLTINFCOV001 What's Included

What's Included

Our learner resources include:

Units of competency FBPTEC4012 Manage raw materials FBPTEC4002 Apply principles of food packaging FBPFST4014 Apply sensory analysis in food and/or beverage production FBPTEC4003 Control food contamination and spoilage FBPTEC4023 Control and monitor fermentation FBPFSY5001 Develop a HACCP-based food safety plan * We can develop additional elective units that are not listed on request (Please contact us for further information)

Core units BSBXTW301 Work in a team CPPCMN4008 Read plans

engineering or related environment Elective units MEM03001B Perform manual production assembly MEM03002B Perform precision assembly MEM03003B Perform sheet and plate assembly MEM03004B Perform electronic/electrical assembly (production) MEM03005B Rework and repair (electrical/electronic production) MEM03006B Set assembly stations * We can develop additional elective units that are not listed on request (Please contact us for further information)

SCORM Compliant Package-FNSFMB412 Identify client needs and present broking options HLTINFCOV001 What's Included* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.